Special Chikku Pudding

by MiaVarghese
A tasty pudding
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Votes: 1
Rating: 4
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Rate this recipe!
Cuisine Continental
Prep Time 30 minutes
Servings
people
Ingredients
  • Chikku pulp(ground) - 2 cups
  • Gelatin - 2 1/2 tbsp
  • Hot water - 1/2 cup
  • Condensed milk - 425 ml
  • Milk - 1/4 cups
Cuisine Continental
Prep Time 30 minutes
Servings
people
Ingredients
  • Chikku pulp(ground) - 2 cups
  • Gelatin - 2 1/2 tbsp
  • Hot water - 1/2 cup
  • Condensed milk - 425 ml
  • Milk - 1/4 cups
Votes: 1
Rating: 4
You:
Rate this recipe!
Instructions
  1. For preparing special chikku pudding, dissolve gelatin in hot water.
  2. Mix chikku paste, condensed milk and milk well.
  3. Add gelatin water and whip the mixture until its blended well.
  4. Pour the mixture to a flat bowl and freeze it until set.
  5. Garnish with chikku and serve chilled
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