Special Liver Fry Roast

mix liver with all the powders

take all spices

heat a pan

Add oil to it and when its hot, add the spices

sauté it well and then add ginger and garlic

sauté it for 2 minutes.

then add liver to it

stir well and add pudhina leaves .

close it for 5 minutes.

then open it and stir .

add onion to it

stir well.

cook it in a low flame and let it fry well.

when the oil gets out and its nicely fried off the flame.

transfer to the serving dish.