Name: Special Paneer Peas Pulav
Prep time: 15 min
Total time: 15 min
Ingredients: 1 cup Basmathi rice; 1 cup Green peas; 1 cup Paneer; 1 tsp Ginger garlic paste; 2 tsp Salt; 1 tsp Coriander powder; 1 tsp Chilli powder; 1 tsp Cumin seeds; 1 cup Water; 1 bunch Coriander; 1 tsp Gram masala; 1 tsp Ghee; 1 tsp Turmeric powder

Special Paneer Peas Pulav

It is a tasty rice dish for launch and dinner.

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Prep Time 15

Total Time 15

Cuisine North Indian

Servings people

Ingredients

1 cup Basmathi rice
1 cup Green peas
1 cup Paneer
1 tsp Ginger garlic paste
2 tsp Salt
1 tsp Coriander powder
1 tsp Chilli powder
1 tsp Cumin seeds
1 cup Water
1 bunch Coriander
1 tsp Gram masala
1 tsp Ghee
1 tsp Turmeric powder

Instructions

In a pressure cooker heat ghee and oil and add cumin seeds when it splutters add onions and saute for a minute.
Add ginger garlic paste and saute for 2 minutes.
Add green peas and capsicm and stir for 2 minutes until it becomes soft.
Add chilli powder,turmeric powder and coriander powder saute for 5 minutes.
Add paneer pieces and capsicm and saute for 5 minutes.
Add washed rice and saute for 2 minutes.
Add coriander leaves to this and stir for a minute.
Add 1 cup water and salt to this stir all together.
Pressure cook for 2 whistle in stove.Allow the steam to escape before opening the lid.
Now special paneer peas pulav is ready to serve
We can serve hot.