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Spiced Basmati Rice
Vegetarian
Vegetarian Rice
Spiced Basmati Rice
R
By
RosyMathew
•
September 10, 2002
Spiced Basmati Rice
Spiced Basmati rice
Print Recipe
Prep Time
30
minutes
mins
Total Time
30
minutes
mins
Cuisine
Kerala
Servings
3
people
Ingredients
1x
2x
3x
50
gm
Almonds
Badam
225
gm
Basmati rice
8
nos
Green cardamoms
Elakka
1"
stick
Cinnamon
Karugapatta
½
tbsp
Cumin seeds
Jeerakam
1
tbsp
Curry paste
1
no
Onion
chopped
50
gm
Sultanas
½
tbsp
Turmeric powder
2
tbsp
Vegetable
oil
Instructions
Wash and soak the Basmati rice for 20 minutes. Drain the
water
and keep aside.
Heat the
oil
in a pan.
Fry the
cumin seeds
and
onion
for 10 minutes until the onions are golden brown.
Add the rice along with the curry paste.
Add a pint of
water
, cinnamon stick, sultanas,
cardamom
pods and
turmeric
. Cover and cook gently for 10 minutes.
Toast the almonds until golden brown. Stir into the spiced rice.
:- Serve hot.
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R
written by
RosyMathew
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Response (2)
s
sam
July 2, 2008
What`s this curry paste?
Reply
g
george
August 29, 2005
bahut achaa
Reply
4 from 2 votes (
2 ratings without comment
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What`s this curry paste?
bahut achaa