Spicy Chicken Kuruma

by UmaJay
Spicy Chicken Kuruma
Print Recipe
Votes: 1
Rating: 4
You:
Rate this recipe!
Cuisine Tamil
Prep Time 30 minutes
Servings
people
Ingredients
Cuisine Tamil
Prep Time 30 minutes
Servings
people
Ingredients
Votes: 1
Rating: 4
You:
Rate this recipe!
Instructions
  1. Grind together cumin seeds, black pepper, chilly powder, coriander powder and onion.
  2. Heat oil in a pan.
  3. Add the chicken, masala, salt and curry leaves along with some water.
  4. Let the chicken cook for 15 minutes.
  5. Grind the coconut to a fine paste with water.
  6. After the chicken is 3/4th cooked, add the coconut paste.
  7. Keep on low flame for another 10 min.
Share this Recipe

Related Posts

Leave a Comment