EggNon-VegetarianSpicy Egg Set by RKP November 1, 2005 written by RKP November 1, 2005 Spicy egg that can be served with rice. Print Recipe Votes: 11 Rating: 4 You: Rate this recipe! Cuisine Chinese Prep Time 20 minutes Servings people MetricUS Imperial IngredientsEggs - 4 nosgarlic - 3 clovesOnion(large & cut into very fine pieces) - 1 noTomato - 2 nosChilly powder - 1 tspTurmeric - 1/4 tspGaram masala - 1/2 tspTomato Ketchup - 1 tspSalt(As reqd) -Oil – 1 - 2 tbspCoriander leaves(A few) - Cuisine Chinese Prep Time 20 minutes Servings people MetricUS Imperial IngredientsEggs - 4 nosgarlic - 3 clovesOnion(large & cut into very fine pieces) - 1 noTomato - 2 nosChilly powder - 1 tspTurmeric - 1/4 tspGaram masala - 1/2 tspTomato Ketchup - 1 tspSalt(As reqd) -Oil – 1 - 2 tbspCoriander leaves(A few) - Votes: 11 Rating: 4 You: Rate this recipe! Instructions Heat oil in a flat pan. SautT garlic and then onion pieces. Add chilly powder, turmeric powder and garam masala. Add tomatoes and ketchup to it. Add salt to taste and stir well. Close the pan with a lid and cook the gravy on low heat for 3 mins. Once cooked, keep a little gravy aside and spread the rest of the gravy in the pan. Pour beaten egg over the gravy and spread the gravy kept aside over the egg. Again close the pan with lid and cook on low heat for about 5 to10 mins. Garnish with coriander leaves. :- Serve with rice. Share this Recipe ChineseDinnerEasyLunchSidedish 11 comments 0FacebookTwitterPinterestEmail RKPRelated Posts Fish Biriyani | Meen Biryani Kerala Style Biryani With Chicken Or Mutton Indian Butter Chicken Easy Curry Kottayam Style Beef Fry Kerala Style Easy Chicken Curry | Kerala Chicken... Spicy Kerala Fish Curry (Meen Curry)11 comments jabeen November 29, 2005 - 12:00 amAre u sure its 3 pods of garlic????..or did u mean 3 cloves of garlic? Reply Bhavya November 18, 2010 - 4:08 amI tried this recipe yesterday and was very delicious. My husband and in laws liked it a lot. This would be very good with roti, chapathi and very easy to prepare when time is less to prepare any curry. Thanks for the great recipe. This would be regular recipe in my kitchen. Reply asha November 11, 2008 - 12:00 amhey,gr8 recepie…came out really well…. Reply swapna July 13, 2007 - 12:00 amamazing!!!!!!!!!!! Reply Shinju April 26, 2012 - 11:42 pmIts simply nice and easy recipe..tasty dish too. Reply Rajeev November 30, 2005 - 12:00 amThis is really good. I have had a similar egg food in Chennai. Reply Ambu November 15, 2005 - 12:00 amYummy…………………. Reply Ambu November 15, 2005 - 12:00 amHi RKP, The recipe was too good. I tried this for a potluck party and it turned out to be the star 🙂 Reply kalyani November 3, 2005 - 12:00 amADIPOLI Reply shibin December 17, 2005 - 12:00 amIts simple and yummy… Reply Susmitha Thomas March 17, 2006 - 12:00 amHi Rena,This was delicious and easy to make. Reply Leave a Comment Cancel ReplyRemember my details in this browser for the next time to post comment.