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Spicy Garlic Prawn
Non-Vegetarian
Seafood
Spicy Garlic Prawn
M
By
MiaVarghese
•
October 19, 2010
Spicy Garlic Prawn
Garlic
prawn is prepared by cooking
prawns
in chicken stock, minced
garlic
and other ingredients
No ratings yet
Print Recipe
Prep Time
20
minutes
mins
Total Time
20
minutes
mins
Cuisine
Others
Servings
3
people
Ingredients
1x
2x
3x
150
g
Prawns
uncooked, medium sized
1/2
cup
Chicken stock
1
tsp
Garlic
minced
1 1/2
tbsp
Butter
1
tbsp
All purpose flour
Maida
1/2
tbsp
coriander leaves
chopped
1/4
tsp
Mustard
ground
pepper powder
As reqd
1/2
tsp
Oyster sauce
Salt
As reqd
Instructions
For preparing spicy
garlic
prawn, first heat butter in a saucepan and add minced
garlic
.
Stir in maida and mix well to combine. Remove pan from fire.
Gradually add chicken stock and mix well.
Return the saucepan back to low heat and stir till sauce starts to boil and thicken.
Stir in ground mustard, pepper and required
salt
.
Add
prawns
and cook for 5 minutes in low heat until
prawns
are done.Add oyster sauce. Take care that the sauce is not too thick.
Spicy
garlic
prawn, a tasty, yummy
prawns
recipe is ready. Transfer to a serving bowl and garnish with chopped coriander. Serve hot.
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M
written by
MiaVarghese
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