Spicy Kaara Chutney

by KasthuriMadhavan
Easy Spicy Kaara Chutney
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Votes: 4
Rating: 4
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Rate this recipe!
Cuisine Tamil
Prep Time 10 minutes
Servings
people
Ingredients
Cuisine Tamil
Prep Time 10 minutes
Servings
people
Ingredients
Votes: 4
Rating: 4
You:
Rate this recipe!
Instructions
  1. Grind them with the other ingredients.
  2. Heat small amount of oil in the pan.
  3. Splutter mustard seeds and black gram.
  4. Add the ground paste to it and cook for 5 - 10 mins.
  5. :- Serve with Idli, Dosa, Uthappam & Kuzhi paniyaram.
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4 comments

curryadmin
kp June 13, 2006 - 12:00 am

dont try such bad recepes and make us to feel bad

Reply
curryadmin
kp June 13, 2006 - 12:00 am

its very delicious with idli and rava dosa

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curryadmin
Madhau June 9, 2006 - 12:00 am

Excellant

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curryadmin
Madhu June 9, 2006 - 12:00 am

Well. I was the first one tasted this receipe. Its excellant. If you add a bit of ghee with it while taking with Idli, Dosa or Paniyaram….Fantastic….

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