Name: Spicy King Fish Curry With Coconut
Prep time: 25 min
Total time: 25 min
Ingredients: 6 pc King fish; 2 Tomato; 3 Chilly; 1 cup Coconut; 1 tspn Chilly powder; 1/2 tspn Turmeric powder; 1 tspn Coriander powder; Salt as required; 3 tbsp Oil; 1 tsp Mustards; 1 tsp Fenugreek seed; 1/2 Fennel seed; 5 nos Shallots

Spicy King Fish Curry With Coconut

This is the kind of everyday fish curry recipe that you need in your life. Which means that this fish curry is ideal for a weeknight dinner. You can just use whatever seafood is at hand and you have dinner ready in under 30 minutes.

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Prep Time 25

Total Time 25

Cuisine Kerala

Servings people

Ingredients

6 pc King fish
2 Tomato
3 Chilly
1 cup Coconut
1 tspn Chilly powder
1/2 tspn Turmeric powder
1 tspn Coriander powder
Salt as required
3 tbsp Oil
1 tsp Mustards
1 tsp Fenugreek seed
1/2 Fennel seed
5 nos Shallots

Instructions

Heat oil in a clay pot and splutter mustard seeds and fenugreek seeds.Then add sliced tomato and green chilly.
When it becomes soft,add red chilly powder,turmeric powder and coriander powder.saute till the raw smell goes away.
Add water and salt.cover and bring it to boil.
Add fish pieces ,cover and cook it for 5 minutes in medium flame.
Make a fine paste out of coconut,shallots,and fennel seeds with little water.
Once the fish is cooked Add ground coconut and mix well.add water if required.
Heat oil in another plan,add chopped shallots and saute till nice brown in colour and mix it with curry.
Spicy King Fish Curry With Coconut is ready now.