Spicy Rice

by priyaanand
Rice with spice and coconut milk
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Votes: 1
Rating: 4
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Cuisine Kerala
Prep Time 40 minutes
Servings
people
Ingredients
Cuisine Kerala
Prep Time 40 minutes
Servings
people
Ingredients
Votes: 1
Rating: 4
You:
Rate this recipe!
Instructions
  1. Heat oil in a pressure cooker.
  2. Add all the spices (cinnamom, cloves, cumin seeds cardamom).
  3. When it splutters, add ginger garlic paste and fry it.
  4. Add sliced onion and tomato and fry well.
  5. Add the washed rice and fry for few minutes.
  6. Add 2 cups of coconut milk and add salt to taste.
  7. Add 1 tsp of ghee.
  8. Pressure cook for 10 mins.
  9. Garnish the rice with coriander leaves.
  10. :- Serve hot with cucumber salad or onion raita and papads.
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