Sponge Cake
Sponge Cake
Fluffy smooth sponge cake
Ingredients
- 3 1/2 cup All purpose flour Maida
- 4 nos Egg egg yolks and whites separated
- 2 tsp Baking powder
- 2 1/2 cup Sugar powdered
- 1 tsp Almond and lemon essence
- 2 tsp Vanilla essence
- 1 1/2 cup Water
- Salt As reqd
Instructions
- For preparing sponge cake, first sift maida flour with baking powder and keep aside.
- Add sugar little by little and continue beating until smooth.
- Add essence and maida flour and mix gently.
- Grease a baking tray and pour the cake mixture. Bake at 350 degrees until the top turns golden.
- Sponge cake is ready and enjoy.
Tried this recipe?Let us know how it was!
Related Posts
R
0
2
Chilly Pakoda | Chilly Pakora With Video
September 23, 2024
Save
A
Adeela Shamnas
0
0
Vanpayar Vilayichathu | Vanpayar Chundal
September 25, 2024
Save
More Posts By Author
M
MiaVarghese
0
0
Coconut Macaroons-Coconut Laddoos-Narikel Naru
September 27, 2012
Save
M
MiaVarghese
0
0
Mango Yogurt Drink - By Prasoon Prakash
April 24, 2012
Save
M
MiaVarghese
0
0
Thenga Therattipal - Brahmin Special
September 21, 2011
Save
Search
Categories
Related Posts
R
0
2
Chilly Pakoda | Chilly Pakora With Video
September 23, 2024
Save
A
Adeela Shamnas
0
0
Vanpayar Vilayichathu | Vanpayar Chundal
September 25, 2024
Save
More Posts By Author
M
MiaVarghese
0
0
Coconut Macaroons-Coconut Laddoos-Narikel Naru
September 27, 2012
Save
M
MiaVarghese
0
0
Mango Yogurt Drink - By Prasoon Prakash
April 24, 2012
Save
M
MiaVarghese
0
0
Thenga Therattipal - Brahmin Special
September 21, 2011
Save