Name: Spongy Choco Chip Cake
Prep time: 30 min
Total time: 30 min
Ingredients: All purpose flour : 1 cup; Baking powder : 1 tsp; Sugar : 1 cup; Butter (salted) : 100 gm; Egg : 3 nos; Milk : ½ Cup; Choco chips : 2 tsp; Cooking chocolate : 2 tsp (melted); Icing sugar : ½ cup

Spongy Choco Chip Cake

A favorite birthday cake

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Prep Time 30

Total Time 30

Cuisine Kerala

Servings people

Ingredients

All purpose flour : 1 cup
Baking powder : 1 tsp
Sugar : 1 cup
Butter (salted) : 100 gm
Egg : 3 nos
Milk : ½ Cup
Choco chips : 2 tsp

For topping (optional) :

Cooking chocolate : 2 tsp (melted)
Icing sugar : ½ cup

Instructions

In a bowl, mix well the flour together with baking powder. Keep aside.
Take the butter, sliced into pieces. Add sugar to this and mix well using a whisk.
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Add the eggs, one at a time. Making sure each egg is perfectly incorporated before you add another.
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Add choco chips.
Add all purpose flour and milk as 2 - 3 parts. Starting from flour and ending with milk.
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Pour to an oiled pan. Cook on low flame for about 30 minutes. Cook the other size for about 3 - 5 minutes.
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Note : You can make a chocolate topping for this with simple steps.
Melt the cooking chocolate, with 2 tsp of water. Add icing sugar to this and mix well. It must form a thick paste. Add water if required.
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