Name: Steamed Chicken
Prep time: 25 min
Total time: 25 min
Ingredients: Boneless chicken cut in to thin pieces: 200 gms; 5 stalk Spring onion finely chopped: 3; 10 Mushrooms: 8; Lemon juice: ½ tbsp; 4 cloves Garlic finely chopped: 3; Ginger finely chopped: ½ inch; Fresh coriander leaves chopped 2 tbsp; Black pepper corn crushed: 1 tsp

Steamed Chicken

This steamed chicken is very delicious, and is popular in Southeast Asian countries. It is normally served with chicken rice

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Prep Time 25

Total Time 25

Cuisine Continental

Servings people

Ingredients

Boneless chicken cut in to thin pieces: 200 gms
5 stalk Spring onion finely chopped: 3
10 Mushrooms: 8
Lemon juice: ½ tbsp
4 cloves Garlic finely chopped: 3
Ginger finely chopped: ½ inch
Fresh coriander leaves chopped 2 tbsp
Black pepper corn crushed: 1 tsp

Instructions

Remove the skin of the mushroom, slice and wash in the cold water and keep it aside.
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In a bowl put all the ingredients and mix well. In this recipe, not used oil. We can add oyster sauce also with the ingredients.
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To Make packetTake a pieces of silver coil and half fold in one side and place the mixture. Fold the other 3 sides tightly and make a packet. Spread the mixture with hands over the coil.
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Boil the water keep it in the steamer and close with a lid. Steam for 10 minutes.
Remove from the steamer and serve hot.