Name: Steamed Chicken Ada
Prep time: 40 min
Total time: 40 min
Ingredients: 250 g Chicken(minced) (Cooked in water with 1/2 tsp chilly powder, 1/4 tsp turmeric powder and salt. ); 3 nos. Onion (Sliced); 2 nos. Green chilly (Sliced); 1 tsp Red chilly powder; 1/4 tsp Turmeric powder; 1/4 tsp Garam masala; 1 tsp Chicken masala; Coriander leaves (As required); 1 tsp Ginger garlic paste; Oil (As required); Water (As required); Salt (As required); 2 cups Rice flour

Steamed Chicken Ada

Print Recipe Pin Recipe

Prep Time 40

Total Time 40

Course Breakfast, Snack

Cuisine Kerala

Servings people

Ingredients

250 g Chicken(minced) Cooked in water with 1/2 tsp chilly powder, 1/4 tsp turmeric powder and salt.
3 nos. Onion Sliced
2 nos. Green chilly Sliced
1 tsp Red chilly powder
1/4 tsp Turmeric powder
1/4 tsp Garam masala
1 tsp Chicken masala
Coriander leaves As required
1 tsp Ginger garlic paste
Oil As required
Water As required
Salt As required
2 cups Rice flour

Instructions

Heat oil in a vessel and saute onion and green chilly for 10 minutes.
Add masalas and sauté for 5-6 minutes.
Add minced chicken and sauté again for 5 minutes.
Knead the rice flour with salt and water as required.
Take a large ball from the kneaded dough and press it on a banana leaf.
Spoon in the masala on top of the pressed dough and Fold it in half and press the sides
Cover it with banana leaf and steam cook it for 20-30 minutes.
Serve it with tea.