Name: Stir Fried- Organic Cabbage-Carrot-Capsicum
Prep time: 30 min
Total time: 30 min
Ingredients: 2 tbsp Sunflower oil; 2 tsp Urad dhal; 1 tsp Channa dhal; 2 nos White onions (Finely Chopped); 2 nos Green chillies (finely chopped); 1 tsp Turmeric powder; 1 tsp Coriander powder; 1/2 piece Organic Cabbage (sliced); 2 nos Green capsicum (sliced); 2 nos Carrot (grated)

Stir Fried- Organic Cabbage-Carrot-Capsicum

Goes with Indian Main course or with drinks-spirits or beer

Print Recipe

Prep Time 30

Total Time 30

Cuisine Tamil

Servings people

Ingredients

2 tbsp Sunflower oil
2 tsp Urad dhal
1 tsp Channa dhal
2 nos White onions Finely Chopped
2 nos Green chillies finely chopped
1 tsp Turmeric powder
1 tsp Coriander powder
1/2 piece Organic Cabbage sliced
2 nos Green capsicum sliced
2 nos Carrot grated

Instructions

Heat 2 tablespoons of Sunflower oil in wo.
Add Urad dhal and Channa dhal fried it till gets brown.
Add finely chopped white onions, green chillies and fry it in medium till it gets brown.
Add 1 teaspoon of Turmeric powder and coriander powder.
Finally add the sliced capsicum, carrot, cabbage and cook it in medium heat for 10 minutes.
Serve it in a Noodle bowl.

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Stir Fried- Organic Cabbage-Carrot-Capsicum