Sweet Palaada

by JesnaSageer
Very easy to cook & tasty. It is made by using cocunut milk.
Print Recipe
Votes: 1
Rating: 4
You:
Rate this recipe!
Cuisine Kerala
Prep Time 30 minutes
Servings
people
Ingredients
Cuisine Kerala
Prep Time 30 minutes
Servings
people
Ingredients
Votes: 1
Rating: 4
You:
Rate this recipe!
Instructions
  1. Take a vessel and mix the flour, coconut milk, eggs, sugar & salt. Beat clearly like a dosa batter & then add sesame seeds & cumin seeds.
  2. Heat the pan & pour 1 scoop of batter & round it thin.
  3. Once it becomes slightly dry, add 1 tsp of sugar & ghee in the middle & spread a bit.
  4. When you find the sugar is melting, fold it slowly in a triangle.
  5. Like this u can make upto 15 palaada`s
Share this Recipe
 

Related Posts

Leave a Comment