Sweet Potato Cutlet

by lathanair
A cutlet made of sweet potato & dry prawns
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Votes: 1
Rating: 4
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Rate this recipe!
Cuisine Kerala
Prep Time 45 minutes
Servings
people
Ingredients
Cuisine Kerala
Prep Time 45 minutes
Servings
people
Ingredients
Votes: 1
Rating: 4
You:
Rate this recipe!
Instructions
  1. Heat 2 tbsp of oil.
  2. Fry ginger-garlic paste.
  3. Add onions and green chillies and fry well.
  4. Add prawns powder.
  5. Add all masalas and salt and fry well till it's dry.
  6. Add chopped curry leaves and coriander leaves and fry well.
  7. Add mashed potatos and mix well.
  8. Roll into small balls & flatten it.
  9. Dip in egg whites & roll in bread crumbs.
  10. Deep fry in oil.
  11. :- Serve with ketchup.
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