Tamarind Poha
this is also one of the variety in poha
Ingredients
- poha 1 cup
- salt if required
- tamarind redmix 3 table spoon
- oil 3 tsp
- gingely oil 4 tsp
- mustard 1 tsp
- bengal gram 1 tsp
- broken urad dal 1 tsp
- curry leaves 1 bunch
- red chilli 2 no.
Instructions
- soak the poha in water for 10 mins
- heat the both the oil and temper the mustard. broken urad dal bengal gram, curry leaves and red chilli
- now add tamarind mix and mix it
- now add poha and mix it
- mix well and allow for 2 mins in low flame
- tamarind poha is ready
Tried this recipe?Let us know how it was!
K
written by
KarthikaRajendran
Cooking is my passion since I was just 16 years. I learnt cooking from my mother and sister. I love to cook particularly fusion and starters both in veg and non veg. I was always very interested in trying new and innovative dishes. I always use to search new recipes from you tube and google. Whenever I feel that I have cooked and created something new and different, I am tempted to post. I always try to do something which satisfies me thoroughly and serve others which makes them happy.
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