Tamil Nadu Easy Chicken Masala

by JN
Chicken dry fry - Tamil Nadu Easy Chicken Masala
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Votes: 2
Rating: 4
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Cuisine Tamil
Prep Time 30 minutes
Servings
people
Ingredients
Cuisine Tamil
Prep Time 30 minutes
Servings
people
Ingredients
Votes: 2
Rating: 4
You:
Rate this recipe!
Instructions
  1. Wash chicken well and cut into medium sized pieces.
  2. Heat a pan.
  3. Add chicken along with onion, curd, chilly powder, turmeric powder and salt.
  4. Cook for about 5 minutes on a low flame.
  5. Add a cup or two of water and cook on a medium flame.
  6. When the water dries up, pour the oil on top of the chicken.
  7. Lower the flame, keep stirring, till the chicken turns to golden brown.
  8. Garnish with coriander leaves, if desired. Yummy delicious chicken is ready..
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2 comments

curryadmin
sakalakala vallavan January 2, 2006 - 12:00 am

Try something better in life.

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curryadmin
manju September 10, 2005 - 12:00 am

hi jayanna, i`ve tried ur recepie N it was simply superb!!!!keep sending more recepies. manju

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