Tamil Nadu Simple & Great Tomato Chutney

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Tamil Nadu Simple & Great Tomato Chutney

Chutney made with tomato and onion
Prep Time 10 minutes
Total Time 10 minutes
Cuisine Tamil
Servings 2 people

Ingredients
  

Instructions
 

  • Heat 2 tsp of oil in a kadai or a pan.
  • Add onion, red chillies and coriander seeds and fry, till the onion starts becoming transparent.
  • Add the cut tomatoes and asafoetida to this and fry, till the raw smell of tomato is gone.
  • :- It takes around 10 mins.
  • Switch off the gas and let the mixture cool.
  • Grind this with salt and coriander leaves.
  • Heat 1 tsp of oil in a pan or a kadai.
  • Splutter mustard seeds.
  • Add the curry leaves and fry for 10 seconds.
  • Add the ground chutney and heat it for a min.
  • Keep mixing it well and switch off the gas.
  • :- Serve with dosa or idly.
Tried this recipe?Let us know how it was!

Response (2)
  1. R
    Rasheed June 2, 2006

    Really very delicious.

  2. H
    Home Maker October 24, 2006

    I tried this and came out well. Keep Going!!

4 from 2 votes (2 ratings without comment)
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