Name: Tandoori Chicken
Prep time: 30 min
Total time: 30 min
Ingredients: 1 kg Chicken drumsticks (small size); Tandoori Masala (As reqd); Tandoori color (Little); 1 cup Yogurt; 1 tbsp Kashmiri chilli powder; 1/4 tsp Coriander powder; Cumin/Jeera powder (A pinch); Ginger (garlic paste - 1 tbsp); 1 tsp Garam masala; 1 tbsp Lemon juice; 2 tsp Oil; Salt (As reqd)

Tandoori Chicken

Chicken marinated in yogurt and spices

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Prep Time 30

Total Time 30

Cuisine North Indian

Servings people

Ingredients

1 kg Chicken drumsticks small size

For marinade:

Tandoori Masala As reqd
Tandoori color Little
1 cup Yogurt
1 tbsp Kashmiri chilli powder
1/4 tsp Coriander powder
Cumin/Jeera powder A pinch
Ginger garlic paste - 1 tbsp
1 tsp Garam masala
1 tbsp Lemon juice
2 tsp Oil
Salt As reqd

Instructions

For preparing tandoori chicken, mix together all the ingredients of marinade.
Apply the mixture on the chicken pieces and allow it to marinate for at least 1 hour or preferably overnight.
Grill in an oven until done. Enjoy.

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Tandoori Chicken