Name: Tandoori Paneer In Oyster Sauce
Prep time: 20 min
Total time: 20 min
Ingredients: Paneer : 200 gm; Onion : 1 no (chopped); Capsicum : 1 no (chopped); Green chillies : 4 nos (chopped); Corn starch : 1 tsp; Garlic : 1 tsp (chopped); Ginger : 1 tsp; Tandoori powder : 1 tsp; Tomato sauce : 2 tsp; Oyster sauce : 1 tsp; Vinegar

Tandoori Paneer In Oyster Sauce

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Prep Time 20

Total Time 20

Cuisine Chinese

Servings people

Ingredients

Paneer : 200 gm
Onion : 1 no (chopped)
Capsicum : 1 no (chopped)
Green chillies : 4 nos (chopped)
Corn starch : 1 tsp
Garlic : 1 tsp (chopped)
Ginger : 1 tsp
Tandoori powder : 1 tsp
Tomato sauce : 2 tsp
Oyster sauce : 1 tsp
Vinegar

Instructions

Heat little oil in pan. Add ginger, garlic and green chillies.2) Add onion and capsicum. Saute well.3) Add chilli powder, tandoori powder, vinegar, tomato sauce, oyster sauce.4) Add little water. Add paneer cubes and cook it.
For thickening add the corn starch and serve hot.

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Tandoori Paneer In Oyster Sauce