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Tasty Chicken Roast Easy
Chicken
Non-Vegetarian
Tasty Chicken Roast Easy
L
By
LakshmyAnish
•
July 30, 2008
Tasty Chicken Roast Easy
Chicken roasted with a mild touch of cilandro and mint.
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Prep Time
30
minutes
mins
Total Time
30
minutes
mins
Cuisine
Kerala
Servings
4
people
Ingredients
1x
2x
3x
1
kg
Chicken
cut into big pieces
1
no
Onion
sliced
5
nos
Shallots
sliced
1
no
Tomato
cut into pieces
5
nos
Green Chillies
1"
piece
Ginger
4
pods
Garlic
3
stems
Coriander leaves
2
stems
Mint leaves
1
tsp
Chilly Powder
1/2
tsp
Turmeric Powder
1
tsp
Black
Pepper Powder
1/2
tsp
Garam Masala
Powder
Oil
for shallow frying
Salt
as rqrd
Instructions
Saute
onion
, shallots,
green chillies
, followed by
ginger
and
garlic
.
When it turns transparent,take half of it in a separate bowl.
Coarsely grind this into a paste and keep aside.
Grind together
tomato
pieces,coriander leaves and
mint leaves
.
Add this paste to the pan and stir fry on high till all the
water
is absorbed.
Add the
onion
paste ,followed by all the powders.
Stir fry till
oil
seperates and add required amount of
salt
.
Add the chicken pieces and stir well till the chicken gets well coated with the paste.
Cook covered for 10 mins and turn the pieces once when half-cooked.
:-No need to add
water
as chicken gets cooked in the
water
which comes out of it.
Check the level of
salt
and roast uncovered for some more time if u want the colour to turn dark.
:-The amount of chiily powder and black
pepper powder
can be increased if u want to make it real hot!
:-Tastes best when served with
ghee
rice/ vegetable rice/ fried rice.
Tried this recipe?
Let us know
how it was!
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written by
LakshmyAnish
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