Tasty Home Made Paneer Kadai

by manjusanjay
This is a delicious curry which is more seen in north indian restaurents.It is a good curry with rice and chappati. with rice and chapathi.It is a tasty dish.It is very easy to prepare.
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Votes: 1
Rating: 4
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Cuisine North Indian
Prep Time 1 hours
Servings
people
Ingredients
  • Butter - 1 tsp
  • Cumin seeds - 1 tsp
  • Chili powder - 1 tsp
  • Turmeric powder - 1/4 tsp
  • Coriander powder - 1 tsp
  • capsicm - 1
  • Salt(to taste.) -
  • Tomato - 1
  • Onion - 1
  • Green chilies - 4
  • Red chili - 2
  • Kasthuri methi - 1 tsp
  • Gram masala - 1 tsp
  • Pepper corns - 1 tsp
Cuisine North Indian
Prep Time 1 hours
Servings
people
Ingredients
  • Butter - 1 tsp
  • Cumin seeds - 1 tsp
  • Chili powder - 1 tsp
  • Turmeric powder - 1/4 tsp
  • Coriander powder - 1 tsp
  • capsicm - 1
  • Salt(to taste.) -
  • Tomato - 1
  • Onion - 1
  • Green chilies - 4
  • Red chili - 2
  • Kasthuri methi - 1 tsp
  • Gram masala - 1 tsp
  • Pepper corns - 1 tsp
Votes: 1
Rating: 4
You:
Rate this recipe!
Instructions
  1. Heat butter in a kadai.
  2. Add cumin seeds,coriander powder,chili powder and turmeric powder saute for 2 minutes
  3. Add onion and capsicum saute for 2 minutes.
  4. Grind tomato ,chili,Onion in a mixer.
  5. Add this mix to kadai .add ginger garlic paste also. then wit for 2 minutes.
  6. In a kadai add some cumin seeds,pepper corns and red chili saute for a minute.
  7. Add kasturi methi leaves and grind it in a mixer and add this to kadai mix.
  8. Add paneer pieces to this and saute for 5 minutes.
  9. Add little more kasthuri methi and boil for 2 minutes.
  10. Add gram masala and 1/4 cup water and boil for 2 minutes.Now Tasty home made paneer kadai is ready to serve.
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