Tasty Moong Dal Curry

by sreekalababu
Easy curry with Green gram(Cheruparippu/Moong dal)
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Votes: 1
Rating: 4
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Cuisine Kerala
Prep Time 20 minutes
Servings
people
Ingredients
Cuisine Kerala
Prep Time 20 minutes
Servings
people
Ingredients
Votes: 1
Rating: 4
You:
Rate this recipe!
Instructions
  1. In a presuure cooker, boil moong dal, tomato, onion, methi leaves and green chillies along with chilly powder, turmeric powder and salt.
  2. After boiling, smash the curry well.
  3. Heat oil in a pan or a kadai.
  4. Add the above curry into the seasoning.
  5. Allow it to boil.
  6. When it starts to boil, remove from flame.
  7. :- Serve with chappathis.
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1 comment

curryadmin
Lakshmi February 14, 2006 - 12:00 am

hi the way u have written the recipe is veery funny…& not mentioned measures

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