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Tasty Mushroom Curry
Vegetarian
Vegetarian Curries
Tasty Mushroom Curry
A
By
AnjaliBiju
•
September 8, 2012
Tasty Mushroom Curry
Delicious curry with
onion
,
green chillies
and cashew mix
Print Recipe
Pin Recipe
Prep Time
30
minutes
mins
Total Time
30
minutes
mins
Cuisine
Kerala
Servings
2
people
Ingredients
1x
2x
3x
250
g
Mushrooms
1
no
Onion
chopped, big
2
nos
Green chillies
chopped
2
nos
Tomatoes
sliced
6
nos
Cashew nuts
2
tbsp
Coconut oil
1
cup
Coconut
milk
1/2
tbsp
Turmeric powder
1
tbsp
Red chilly powder
1/2
tbsp
Coriander powder
1/4
tbsp
Pepper powder
3/4
tbsp
Garam masala
Salt
As reqd
Instructions
For preparing tasty
mushroom
curry, clean the mushrooms thoroughly and slice it into small pieces.
Heat
oil
in a vessel and add the sliced mushrooms.
Put it on a low flame and fry the mushrooms well with
turmeric powder
, chilly powder and
pepper powder
and
salt
for 5-10 minutes.
Now cut the
onion
and
green chillies
and grind with cashews to a fine paste.
Add the paste to the cooked mushrooms and allow it to simmer on low flame.
Now add
coriander powder
and
garam masala
.
Toss in the sliced tomatoes and mix well with
coconut
milk
. Allow it to boil it for 5 - 8 minutes.
Garnish with
curry leaves
.
Tasty
mushroom
curry is ready. Serve hot with roti, bread , basmati rice, etc .
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how it was!
A
written by
AnjaliBiju
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