Tasty Mushroom Curry

by AnjaliBiju
Delicious curry with onion,green chillies and cashew mix
Print Recipe
Votes: 1
Rating: 4
You:
Rate this recipe!
Cuisine Kerala
Prep Time 30 minutes
Servings
people
Ingredients
Cuisine Kerala
Prep Time 30 minutes
Servings
people
Ingredients
Votes: 1
Rating: 4
You:
Rate this recipe!
Instructions
  1. For preparing tasty mushroom curry, clean the mushrooms thoroughly and slice it into small pieces.
  2. Heat oil in a vessel and add the sliced mushrooms.
  3. Put it on a low flame and fry the mushrooms well with turmeric powder, chilly powder and pepper powder and salt for 5-10 minutes.
  4. Now cut the onion and green chillies and grind with cashews to a fine paste.
  5. Add the paste to the cooked mushrooms and allow it to simmer on low flame.
  6. Toss in the sliced tomatoes and mix well with coconut milk. Allow it to boil it for 5 - 8 minutes.
  7. Garnish with curry leaves.
  8. Tasty mushroom curry is ready. Serve hot with roti, bread , basmati rice, etc .
Share this Recipe

Related Posts

Leave a Comment