Tasty Tomato-onion-coriander Chutney
Ingredients
Instructions
- Heat oil in a pan or a kadai.
- Add onions and saute for 2 mins.
- Add tomato and saute, till they get cooked.
- Add the coriander leaves and fry.
- Add grated coconut and mix well.
- Allow it to cool a bit.
- Blend it along with red chilly powder and salt till it gets a consistency of chutney.
- :- Serve with idli, dosa or chappathi.
Tried this recipe?Let us know how it was!
Response (3)
Leave a comment
Related Posts
A
Adeela Shamnas
0
1
Baingan Bharta | Indian Mashed Eggplant
October 11, 2024
Save
More Posts By Author
R
RashmiMurugesh
0
3
Tasty Tomato-onion-coriander Chutney
March 21, 2006
Save
Search
Categories
Related Posts
A
Adeela Shamnas
0
1
Baingan Bharta | Indian Mashed Eggplant
October 11, 2024
Save
More Posts By Author
R
RashmiMurugesh
0
3
Tasty Tomato-onion-coriander Chutney
March 21, 2006
Save
just gave it a try. was worth it. works for those who want a simple side dish for dosas. it turned out to be a good variation from the usual coconut chutney. thx a lot for the recipe.
Tried it.Tastes good with dosai and Idly
This recipe is very tasty with dosai. Thanx for this.