Tasty Ullivada

M

Tasty Ullivada

Onions are finely sliced and mixed with other ingredients to make a paste. It is then deep fried in oil.
Prep Time 20 minutes
Total Time 20 minutes
Cuisine Kerala
Servings 4 people

Ingredients
  

Instructions
 

  • For preparing ullivada, take a bowl, add maida, onions, curry leaves, green chillies, chilly powder, turmeric powder, ginger, salt and required water. Mix it well by hand and make it into a paste.
  • Heat oil in a deep frying pan. Scoop the prepared paste using a spoon and fry it in oil till it becomes golden brown.
  • Ullivada is ready. Serve hot with ketchup.
Tried this recipe?Let us know how it was!

Response (1)
  1. R
    RESHMA May 3, 2012

    THIS RECIPE IS VERY GOOD, MY HUSBAND LOVED IT VERY MUCH.

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