Tasty Veg Kuruma

by sreekalababu
Easy veg kuruma
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Votes: 3
Rating: 4
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Rate this recipe!
Cuisine Kerala
Prep Time 25 minutes
Servings
people
Ingredients
Cuisine Kerala
Prep Time 25 minutes
Servings
people
Ingredients
Votes: 3
Rating: 4
You:
Rate this recipe!
Instructions
  1. In a pressure cooker, boil all vegetables along with turmeric powder, chilly powder and salt.
  2. Grind together coconut, cinnamon, cloves, cardamom, fennel seeds and a little garam masala powder.
  3. Add the above mixture into the boiled vegetables.
  4. Allow it to boil.
  5. Add curry leaves and coriander leaves.
  6. Fry small onions and add it to the above curry.
  7. :- Serve hot with chappathi or porotta.
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3 comments

curryadmin
simi March 11, 2008 - 12:00 am

but u haven`t wrote about wat to do with onions, tomato and green chillies.

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curryadmin
sreekala.. March 21, 2008 - 12:00 am

all vegetables means…it includes tomato,onion green chilli and all…thanks..

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curryadmin
Swapna May 11, 2007 - 12:00 am

Hi..I tried it yesterday and it came very well..excellent recipe..

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