Thakkali Curry
Suitable for idly/dosa/bread
Ingredients
- 3 nos Tomato chopped
- 1/2 of Onion chopped
- 1 tsp Cumin seeds Jeerakam
- 1 tsp Mustard seeds
- 3 nos Green chillies chopped
- 1 tsp Chilly powder
- 1/2 tsp Turmeric powder
- Salt As reqd
- 2 tsp Sugar
- Curry leaves Few
- 2 tsp Ginger chopped
Instructions
- For preparing thakkali curry, heat oil in pan, splutter cumin seeds, mustard seeds and curry leaves.
- Add onion, tomato, green chillies, salt, ginger, chilly powder and turmeric powder. Fry for 3 minutes.
- Sprinkle water and cover it with a lid and cook.
- When the tomatoes become thin and in gravy type, add sugar and mix well.
- Thakkali chutney is ready.
Tried this recipe?Let us know how it was!
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