Name: Tharavu Varathathu
Prep time: 30 min
Total time: 30 min
Ingredients: 1 Duck; 1 piece Turmeric; 6 nos Garlic pods; 3 nos Chillies; 8 nos Pepper; 1 tbsp Coriander; Cinnamon (As reqd, Karugapatta); Cloves (As reqd, Grambu); Salt (As reqd)

Tharavu Varathathu

Tharavu(Duck) fry

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Prep Time 30

Total Time 30

Cuisine Kerala

Servings people

Ingredients

1 Duck
1 piece Turmeric
6 nos Garlic pods
3 nos Chillies
8 nos Pepper
1 tbsp Coriander
Cinnamon As reqd, Karugapatta
Cloves As reqd, Grambu
Salt As reqd

Instructions

Grind all the ingredients and mix with enough water to cook the duck.
Add enough salt.
Cook the duck in this mixture in a closed container.
Evenly fry the cooked duck in dalda or ghee.
Transfer the duck to a serving dish.
Thicken the gravy in the same skillet and pour around the duck.

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Tharavu Varathathu

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