Name: Thengapal Mutta Kurma
Prep time: 15 min
Total time: 15 min
Ingredients: Egg : 3 nos (beaten); Shallots : 10 nos; Green chillies : 2 nos; Garlic : 4 cloves; Ginger : 1 small piece; Garam masala : ½ tsp; Coconut milk : 2 cups; Tomato : 2 nos; Turmeric : ½ tsp; Salt : as reqd

Thengapal Mutta Kurma

Naadan Mutta Kurma With Step by Step Pictures

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Prep Time 15

Total Time 15

Cuisine Kerala

Servings people

Ingredients

Egg : 3 nos (beaten)
Shallots : 10 nos
Green chillies : 2 nos
Garlic : 4 cloves
Ginger : 1 small piece
Garam masala : ½ tsp
Coconut milk : 2 cups
Tomato : 2 nos
Turmeric : ½ tsp
Salt : as reqd

Instructions

First scramble the egg and keep aside.
In a pan, heat 1 tbsp oil. Fry shallots, green chillies, garlic, ginger and garam masala.
Grind this in to a paste.4) Heat little oil in kadai, fry tomato till soft. Add the ground paste and turmeric.
Add salt, coconut milk and bring to boil.
Finally add the scrambled egg and serve hot.

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Thengapal Mutta Kurma

Thengapal Mutta Kurma

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