Thyme & Lemon Grilled Chicken
Olive oil is used to marinate, it is good for health.
Ingredients
Instructions
- Mix 1 tbsp olive oil, 1 lemon juice, + tsp thyme, 2-3 cloves minced garlic, Salt to taste and freshly ground black pepper. Brush the chicken legs with this mixture and keep aside for 2-3 hours to marinate.
- Heat a non stick pan and cook the chicken for 2-3 minutes on each side till the skin turns a goldenbrown color. Deglaze the pan with 1 tbsp white wine vinegar.
- Preheat the oven to 250 degrees C and transfer the chicken legs on to a baking tray and cook in the oven for 5-6 minutes on each side or till chicken is cooked.
Tried this recipe?Let us know how it was!
Related Posts
R
0
2
Chilly Pakoda | Chilly Pakora With Video
September 23, 2024
Save
A
Adeela Shamnas
0
0
Vanpayar Vilayichathu | Vanpayar Chundal
September 25, 2024
Save
More Posts By Author
![RAVUS [ White Fish] FISH CURRY](https://www.pachakam.com/wp-content/uploads/2019/08/RAVUS-white-fish-FISH-CURRY-Pachakam-9622.jpg)
g
gangasudheer
0
0
RAVUS [ White Fish] FISH CURRY
October 23, 2013
Save
g
gangasudheer
0
0
Thyme & Lemon Grilled Chicken
October 12, 2013
Save
Search
Categories
Related Posts
R
0
2
Chilly Pakoda | Chilly Pakora With Video
September 23, 2024
Save
A
Adeela Shamnas
0
0
Vanpayar Vilayichathu | Vanpayar Chundal
September 25, 2024
Save
More Posts By Author
g
gangasudheer
0
0
RAVUS [ White Fish] FISH CURRY
October 23, 2013
Save
g
gangasudheer
0
0
Thyme & Lemon Grilled Chicken
October 12, 2013
Save