Tilapia Curry

by nizanashammas
its a very spicy ,tasty fish curry
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Votes: 3
Rating: 3.67
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Rate this recipe!
Cuisine Kerala
Prep Time 30 minutes
Servings
people
Ingredients
Cuisine Kerala
Prep Time 30 minutes
Servings
people
Ingredients
Votes: 3
Rating: 3.67
You:
Rate this recipe!
Instructions
  1. clean fish then mix it with lime juice and salt and keep it for 1 hour.
  2. heat a kadai pour oil to it
  3. pour black and yellow mustard when oil is hot. when mustard splutters
  4. pour onion to it and stir well
  5. pour tomato and ginger garlic to it
  6. sauté it well and add curry leaves to it.
  7. pour all the powders
  8. stir well
  9. sauté for 2 minutes then pour water ,salt and kokum to it
  10. when it boils
  11. pour the fish to it
  12. mix it well slowly and close the kadai and keep in low flame.
  13. when the fish gets cooked well and the oil gets separated.
  14. off the flame
  15. our fish curry is ready
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