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Tomato Chutney Dosa
Vegetarian
Vegetarian Breakfast
Tomato Chutney Dosa
M
By
MiaVarghese
•
July 25, 2011
Tomato Chutney Dosa
Dosa with chutney
Print Recipe
Pin Recipe
Prep Time
30
minutes
mins
Total Time
30
minutes
mins
Cuisine
Tamil
Servings
4
people
Ingredients
1x
2x
3x
1/2
cup
Urad dal
Uzhunnu parippu
1 1/2
cup
Rice flour
1/2
cup
Rice
2
tsp
Oil
5
nos
Shallots
chopped
1
tsp
Chilly powder
1
no
Tomato
sliced
1
cup
Coconut
grated
Salt
As reqd
Instructions
For preparing
tomato
chutney dosa, first soak urad dal in
water
for 4 hours. Add rice flour and rice. Grind well.
Keep the batter for 8 hours.
Take a pan and heat
oil
. Saute shallots,
tomato
, chilly powder and
salt
. Fry it.
Add
coconut
and mix well.
Grind this to chutney.
Make dosa out of batter. Pour
ghee
in sides.
Pour
tomato
chutney inside dosa, roll and serve hot.
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how it was!
Breakfast
Dinner
Easy
Fusion
M
written by
MiaVarghese
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