Tomato Fish
Nadan (Ayla) fish cooked in rich tomato sauce
Ingredients
- 4 nos Mackerel Ayla
- 2 nos Tomato large, chopped
- 2 nos Onion large
- 1 tbsp Kashmiri chilly powder
- 1 tsp Pepper powder
- 1/4 tsp Turmeric
- 1/2 tbsp Coriander powder
- 1/4 tsp Ginger minced
- 1/4 tsp Garlic minced
- 2 nos Green chilly large
- Curry leaves Few
- Coriander leaves Few
- Lemon juice Little
- 1/4 tsp Cumin seeds Jeera
- Mustard seeds Few
- Oil As reqd
- Salt As reqd
Instructions
- Cut onion & tomatoes into fine pieces.
- Pour 2 tbsp oil in a kadai/wok, add mustard seeds, jeera, curry leaves, onions, cut green chillies, ginger, garlic and saute for 5 minutes.
- Pour this mixture on the fry fish. Garnish with tomatoes. Enjoy!
Tried this recipe?Let us know how it was!
Response (1)
Leave a comment
Related Posts
A
Adeela Shamnas
0
3
Kumarakam Fish Curry | Thenga Varutharacha Meen Curry With Video
November 12, 2024
Save
A
Adeela Shamnas
0
1
Green Peas Egg Masala Thattukada Style | Bachelor Favorite
October 9, 2024
Save
More Posts By Author
R
RitaSurendar
0
0
Cashew ,cauliflower, Peas & Pineapple Curry In Coc
December 7, 2014
Save
R
RitaSurendar
0
0
Fish Curry Cooked In Coconut Milk
November 28, 2014
Save
Search
Categories
Related Posts
A
Adeela Shamnas
0
3
Kumarakam Fish Curry | Thenga Varutharacha Meen Curry With Video
November 12, 2024
Save
A
Adeela Shamnas
0
1
Green Peas Egg Masala Thattukada Style | Bachelor Favorite
October 9, 2024
Save
More Posts By Author
R
RitaSurendar
0
0
Cashew ,cauliflower, Peas & Pineapple Curry In Coc
December 7, 2014
Save
R
RitaSurendar
0
0
Fish Curry Cooked In Coconut Milk
November 28, 2014
Save
excellent recipe..thank you .. easy to prepare, being a bachelor i made it after coming home from work.