Name: Tomato Sauce
Prep time: 20 min
Total time: 20 min
Ingredients: 1 kg Ripe tomatoes; 1 no Onion; 2 cloves Garlic; 2 tbsp Olive oil; 1 no Bouquet garni (French herbs: thyme, parsley, bay leaf); 1 tbsp Tomato puree (ready made); Salt (As reqd); Pepper (As reqd); 1 pinch Sugar

Tomato Sauce

Basic tomato sauce

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Prep Time 20

Total Time 20

Cuisine Continental

Servings people

Ingredients

1 kg Ripe tomatoes
1 no Onion
2 cloves Garlic
2 tbsp Olive oil
1 no Bouquet garni French herbs: thyme, parsley, bay leaf
1 tbsp Tomato puree ready made
Salt As reqd
Pepper As reqd
1 pinch Sugar

Instructions

For preparing tomato sauce, chop the onion and garlic cloves. Keep it aside.
Put the tomatoes in boiling water and blend it well in the food processor.
Heat oil in a frying pan and fry the onion and garlic in it.
Add the pureed tomatoes, tomato puree, bouquet garni, salt, pepper and sugar.
Stir and simmer in low flame uncovered for 30 min.
Remove the bouquet garni and season to taste before serving.
Tomato sauce is ready. Serve it with any spicy snacks.
Specialities: 1)Sauce.

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Tomato Sauce

Tomato Sauce

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Tomato Sauce

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