Tuna Fry

Name: Tuna Fry
Prep time: 15 min
Total time: 15 min
Ingredients: 200 gm Canned tuna; 1 tbsp Oil; 1 no Onion (sliced); 1/2 tsp Turmeric powder; 1 tsp Chilly powder; 1 tsp Garam masala powder; 2 tbsp Chopped coriander leaves; Salt (As reqd)

By riyazneeba

• June 24, 2004

Tuna Fry

Tuna fry in just 10 minutes

Print Recipe

Prep Time 15

Total Time 15

Cuisine Kerala

Servings people

Ingredients

200 gm Canned tuna
1 tbsp Oil
1 no Onion sliced
1/2 tsp Turmeric powder
1 tsp Chilly powder
1 tsp Garam masala powder
2 tbsp Chopped coriander leaves
Salt As reqd

Instructions

Heat oil in a kadai or a pan.
Add the sliced onions and fry, till it becomes slightly brown.
Add turmeric powder ,chilly powder,garam masala powder and stir for 2 min.
Add tuna,chopped coriander leaves and salt.
Fry till it becomes slightly brown.

Tried this recipe?Let us know how it was!

Response (4)

l

liya May 10, 2005

add one chopped tomatto with chilli powder. it will taste good

Reply
D

Dr Bavakunji August 22, 2006

This is a quick recipe. Adding more ingredients makes it more difficult to make. But it is OK if you have more time and if you want to add tomatoes ,garlic etc. I did not know that tuna has mercury, thanks for the info.

Reply
r

rinsa October 12, 2005

it tastes really gud…and tooo easy to cook….thanks for this recipie

Reply
R

Rashmi December 24, 2005

Hi, Thanks a lot for the recipe. It turned out to be very tasty and is very easy to prepare as well.

Reply