Tuna Salad Easy

by AmmuMandy
Yummy sandwich with tuna
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Votes: 1
Rating: 5
You:
Rate this recipe!
Cuisine American
Prep Time 20 minutes
Servings
people
Ingredients
  • Tuna - 1 Can
  • Red onion(medium) - 1 no
  • Green chillies - 4 nos
  • Celery - 1 stick
  • Mayo - 2 1/2 tbsp
  • Salt(As reqd) -
  • Pepper(As reqd) -
  • Bread slices - 4 -
  • Oil - 1 tbsp
Cuisine American
Prep Time 20 minutes
Servings
people
Ingredients
  • Tuna - 1 Can
  • Red onion(medium) - 1 no
  • Green chillies - 4 nos
  • Celery - 1 stick
  • Mayo - 2 1/2 tbsp
  • Salt(As reqd) -
  • Pepper(As reqd) -
  • Bread slices - 4 -
  • Oil - 1 tbsp
Votes: 1
Rating: 5
You:
Rate this recipe!
Instructions
  1. Heat oil in a pan.
  2. Add tuna to it cook for a few minutes, till it starts turning slightly brown.
  3. Transfer tuna to a plate and keep in fridge to cool.
  4. When cooled, add mayo, chopped onion, celery and chillies to the tuna.
  5. Add salt and pepper to the mix.
  6. Chill the mixture.
  7. Toast the bread slices.
  8. Place the tuna mixture in between the bread to make a sandwich.
  9. Add lettuce, tomato and more red onion to taste.
  10. :- Use the salad within 1 day. :- Chilling it makes it taste better. :- This works for chicken too. Cook the chicken in a pressure cooker with little salt, shred it and use like tuna.
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1 comment

curryadmin
susmitha thomas April 22, 2007 - 12:00 am

It was so easy to make and my guest liked it.Thanks.

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