Ulli Mulaku Curry

by RugminiKamalan
Ulli Mulaku Curry is a tasty side dish that can be prepared in minutes when you are in a hurry. Ulli Mulaku Curry is spicy and tangy flavored delicious gravy that goes perfect with hot rice. Ulli Mulaku Curry is unique and special with chopped small onions boiled in tamarind mixture and seasoned with spicy ingredients. Shallots are nutritious and healthy, very comforting to body. You can explore a well detailed Ulli Mulaku Curry here that can be easily prepared at home.
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Votes: 2
Rating: 4
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Cuisine Kerala
Prep Time 30 minutes
Servings
people
Ingredients
Cuisine Kerala
Prep Time 30 minutes
Servings
people
Ingredients
Votes: 2
Rating: 4
You:
Rate this recipe!
Instructions
  1. For preparing Ulli Mulaku Curry, first heat up a vessel.
  2. Add tamarind water along with chilly powder, turmeric powder, powdered asafoetida, jaggery, coriander powder and salt.
  3. Bring it to a boil.
  4. Heat oil in a pan.
  5. Add small onions and green chillies and saute well.
  6. Pour the boiled mixture into the pan.
  7. When it gets hot, add the fenugreek powder and stir well.
  8. Remove from flame and close the vessel with a lid so as not to lose the yummy flavour.
  9. Ulli Mulaku Curry, a tasty side dish with hot rice is ready.
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2 comments

curryadmin
Gini September 9, 2008 - 12:00 am

It can be used as a condiment and is good in taste. I advise the visitors to try the item once.

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curryadmin
bindu March 22, 2008 - 12:00 am

This recipe is one of my favorite..Its excellent and easy to prepare

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