Urad Dal Omelette

by rekhashanmugam
To kick start your day, always include an egg in your breakfast. A fluffy masala omelette with two slices of brown bread will keep you full until lunchtime. Urad dal is soak for an hours time and ground to a spongy batter. the are added to this and beaten up.onions and other ingredients are added and mixed poured down to tawa to make this flully omelette.
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Votes: 1
Rating: 4
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Cuisine Others
Prep Time 20 minutes
Servings
people
Ingredients
  • urad dal 3 tsp -
  • egg 2 -
  • onion chop 1/2 -
  • Salt to taste -
  • pepper to taste -
  • curry leaves and coriander chop -
Cuisine Others
Prep Time 20 minutes
Servings
people
Ingredients
  • urad dal 3 tsp -
  • egg 2 -
  • onion chop 1/2 -
  • Salt to taste -
  • pepper to taste -
  • curry leaves and coriander chop -
Votes: 1
Rating: 4
You:
Rate this recipe!
Instructions
  1. soak and grind urad dal
  2. add eggs
  3. mix thoroughly and add salt onions and coriander leaves
  4. pour the batter in tawa and sprinkle pepper
  5. fluffy omelette is ready to serve
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