Urad Dal Stuffed Chapathi

by RenukadeviKumanan
URAD DAL STUFFED CHAPATHI IS VERY DIFFERENT. URAD DAL IS PROTEIN RICH FOOD AND CARBOHYDRATES . ITS GIVE MORE ENERGY TO ALL. IN THIS WE STEAMED DAL AND PREPARING SO ITS GOOD TASTE TOO.
Print Recipe
Votes: 1
Rating: 4
You:
Rate this recipe!
Cuisine Tamil
Prep Time 30 minutes
Servings
people
Ingredients
Cuisine Tamil
Prep Time 30 minutes
Servings
people
Ingredients
Votes: 1
Rating: 4
You:
Rate this recipe!
Instructions
  1. Soak Urad dal and Red chili for half an hour
  2. Grind Urad dal and red chili , fennel seed and salt for stuffing and add little water to grind, not smooth paste consistency.
  3. In mean time take bowl and add atta and salt and water make dough and keep aside
  4. Then steam the urad dal paste for 15 mins and check in knife without sticky.and allow to cool. and split well
  5. In pan add oil seasoning mustard with oil and add urad dal mixture and mix well and make ball and keep aside.
  6. Take small amount of dough and make like bowl and add urad dal ball
  7. Roll it flat with help of oil or atta
  8. Heat the tawa and put the urad dal stuffed chapati and cook both side.
  9. Now healthy Urad Dal Stuffed Chapathi is ready.
Share this Recipe

Related Posts

Leave a Comment