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Uttappam
Vegetarian
Uttappam
c
By
curryadmin
•
September 28, 2001
Uttappam
Uttappam (Rice Pancakes)
Print Recipe
Prep Time
20
minutes
mins
Total Time
20
minutes
mins
Cuisine
Tamil
Servings
4
people
Ingredients
1x
2x
3x
3
cups
Long grain rice
1
cup
Beaten rice flakes
Aval
1
cup
Curd
Yoghurt
1
tsp
Fenugreek seeds
Uluva
1/3
tsp
Salt
Instructions
Wash and drain the long grain rice, puffed rice and
fenugreek seeds
.
Soak them in yogurt in such a way that the ingredients get well soaked.
Leave it to soak for 2 hours.
Grind the mixture into paste(consistency equivalent to idly batter).
Add
salt
to this dough and allow it to ferment overnight.
:- It is ready to use the next morning.
Take a big spoon of the dough and spread it on a frying pan and add
oil
to make round Uttappam pancakes.
:- Serve Uttappam with
coconut
chutney or any spicy chutney.
:- For extra taste of Uttappam, one can cut onions, tomatoes and peas and sprinkle on the dough when it is spread on the frying pan.
:- Enjoy the Uttappam pancakes.
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how it was!
c
written by
curryadmin
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