Name: Vada Pav
Prep time: 20 min
Total time: 20 min
Ingredients: Bun 1 no.; Boiled aloo 3 no.; onion 1 no.; green chili 1 no.; cumin seed 1/2 tsp; coriander leaves 1/2 tsp; turmeric powder 1/2 tsp; salt to taste; lemon juice 1/4 tsp; oil 3 tsp; FOr batter; besan flour 1/2 cup; salt to taste; red chili powder 1 tsp; butter milk 1 glass

Vada Pav

vada pav is one of the most humble street food of mumbai, yet it is tasty and delicious.

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Prep Time 20

Total Time 20

Cuisine North Indian

Servings people

Ingredients

Bun 1 no.
Boiled aloo 3 no.
onion 1 no.
green chili 1 no.
cumin seed 1/2 tsp
coriander leaves 1/2 tsp
turmeric powder 1/2 tsp
salt to taste
lemon juice 1/4 tsp
oil 3 tsp
FOr batter
besan flour 1/2 cup
salt to taste
red chili powder 1 tsp
butter milk 1 glass

Instructions

chop the onion and green chili
In a pan heat the oil and temper the cumin seed and saute the onion and green chili for 2 mins
add coriander leaves, turmeric powder and salt and mix well
add boiled potato, mash it and mix well
in another bowl add besan flour, red chili powder, salt and butter milk mix well and make as a batter
take a small ball press it and dip in the batter
heat the oil and deep fry it
In the bread / bun apply any chutney
keep the two vada and close it
now batata vad pav is ready to serve