Vada Pav Easy

Response (6)

1. m

   malvika July 13, 2005

   The recipe is wrongly told ..
   But it would be tasty more if the boiled potato are heated by giving tadka of oil, mirchi & kadipata..

   Reply
2. S

   Sangeeta September 28, 2006

   Hi… firstly this is totally a maharastrian dish and the way and ingredient written in the recipe is wrong. Overall teast may be good for the person who is trying this for 1st time but the recipe is wrong. The main ingredient is green chilly+zinger+coriender leaves and mustered seeds tadaka with kadipatta….any way..good new dish for normal Vada Pav eaters…..

   Reply
3. L

   Loreen August 24, 2004

   Hi, this is really wonderful to taste, but i think there should be coriander leaves and karipatta added to the boiled and smashed potatoes, this will completly change the taste. but i should tell you, my favorite snack is Vada pav and i thankyou for the lovely chutney.
   Thankyou very much and god bless you

   Reply
4. v

   varia July 26, 2004

   This is very excellant and tasty recipe. I did and served it to my Honey. He said that it is very very delicious. Thanks for Charuajish for this recipe.

   Varia.

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5. k

   k.sirisha May 24, 2005

   hi this is sirisha i have tried cooking this and liked a lot. thanks for giving this nice recipe.

   Reply
6. k

   kochumon December 8, 2006

   Sangeeta,
   First you learn to use correct spelling and then criticize others.

   Reply