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Vanilla Butterscotch Cake
Cakes
Desserts
Vanilla Butterscotch Cake
R
By
RamzeenAbduRahman
•
May 27, 2014
Vanilla Butterscotch Cake
A perfect cake for birthday parties
Print Recipe
Pin Recipe
Prep Time
30
minutes
mins
Total Time
30
minutes
mins
Cuisine
Kerala
Servings
6
people
Ingredients
1x
2x
3x
Eggs : 5 nos
Plain flour : 10 tsp
Corn flour : 2 tsp
Baking Powder
: 1 tsp
Powdered
sugar
: 10 tsp
Vanilla
milk
shake powder : 50 gm
Milk
: ½ Cup
For Topping :
Whipping
cream
: 100 gm
Butterscotch
milk
shake
or Ice
cream
powder : 50 gm
Instructions
Beat the eggs with
sugar
.
Mix the
vanilla
powder with
milk
and stir well without any lumps. Add this to the batter and whip well.
In a bowl, sift together plain flour and corn flour together with
baking powder
.
Fold this to the batter and transfer to a deep vessel, cook on low flame for about 25 - 35 minutes.
Place the small cake over the other with some whipping
cream
in between( optional ).
Enter Step
Mix the whipping
cream
with butterscotch powder and whip them together with ½ cup of
milk
until its thick enough. Decorate the cake with this.
Tried this recipe?
Let us know
how it was!
Birthday
Cakes
Kids-Corner
Step-by-step-Photos
Valentines
R
written by
RamzeenAbduRahman
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