Varutha Thenga Chammanthi

by Vineetha Biju
Easy to prepare Naadan Style Thenga Chammanthi With Step by Step Pictures
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Votes: 1
Rating: 4
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Cuisine Kerala
Prep Time 5 minutes
Servings
people
Ingredients
Cuisine Kerala
Prep Time 5 minutes
Servings
people
Ingredients
Votes: 1
Rating: 4
You:
Rate this recipe!
Instructions
  1. In a kadai, heat little oil.2) Add onion, green chillies and sauté till soft.
  2. Add the grated coconut and fry again.
  3. When the coconut turns into light color, remove from flame.5) Add salt and grind this into smooth paste.6) In a kadai,splutter mustard, curry leaves and dry chillies.7) Add this into chutney and serve with idli /dosa.
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