Vegetable Fried Rice - Lunch Box Special
Biriyani rice mixed with different vegetables makes a yummy fried rice
Ingredients
- 1 kg Biriyani rice
- 100 g Beans
- 100 g Carrot
- 1 bunch Spring onion
- 1 bunch Celery
- 5 tbsp Oil
- Salt As reqd
- Pepper powder As reqd
- 1 tbsp Soya sauce
Instructions
- Clean the vegetables and cut into small pieces.
- Heat oil in a vessel and add the sliced vegetables to it and stir well.
- Add the boiled rice to the cooked vegetables and stir it well.
- Add needed salt and pepper powder and stir it well and bring it out of flame.
- Add Soya sauce.
- Vegetable fried rice is ready. Serve it with chilly chicken for a delicious experience.
Tried this recipe?Let us know how it was!
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