Vegetable Fried Rice – Lunch Box Special

by MiaVarghese
Biriyani rice mixed with different vegetables makes a yummy fried rice
Print Recipe
Votes: 1
Rating: 4
You:
Rate this recipe!
Cuisine Chinese
Prep Time 40 minutes
Servings
people
Ingredients
Cuisine Chinese
Prep Time 40 minutes
Servings
people
Ingredients
Votes: 1
Rating: 4
You:
Rate this recipe!
Instructions
  1. For preparing vegetable fried rice, wash biriyani rice, boil it in enough water and cook till done. Drain the water.
  2. Clean the vegetables and cut into small pieces.
  3. Heat oil in a vessel and add the sliced vegetables to it and stir well.
  4. Add the boiled rice to the cooked vegetables and stir it well.
  5. Add needed salt and pepper powder and stir it well and bring it out of flame.
  6. Add Soya sauce.
  7. Vegetable fried rice is ready. Serve it with chilly chicken for a delicious experience.
Share this Recipe

Related Posts

Leave a Comment