Vegetable Pasta
Grated veggies are cooked and tossed in with spaghetti
Ingredients
- 1 no Leek grated
- 2 nos Thin courgettes grated
- 3 nos Carrots grated
- 200 g Spaghetti
- 40 g Butter
- 1 tbsp Oil
- Pepper powder As reqd
- Salt As reqd
Instructions
- Then add in the courgettes and cook it for another 2 minutes. Drain the water.
- Transfer the pasta into a salad bowl with 20 grams of butter and 1 tbsp of water. Mix it gently with the cooked veggies.
- Season with pepper powder.
- Vegetable pasta is ready. Serve hot.
Tried this recipe?Let us know how it was!
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