Name: Vegetable Rice Cutlet
Prep time: 20 min
Total time: 20 min
Ingredients: 1 cup Leftover rice; ½ cup Mixed vegetable; ½ tsp Red chili powder, garam masala; 2 tbsp Corn flour; Salt : as per taste; Oil for frying

Vegetable Rice Cutlet

This is simple and easy to do cutlet. This cutlet is best time to use leftover rice. This rice cutlet is good to health by adding more vegetable and frying by little oil. We shallow fry the fritters and make crispy with that little oil. This vegetable rice cutlet is best for tea time snack and use as kids snack box too.

Print Recipe Pin Recipe

Prep Time 20

Total Time 20

Cuisine Tamil

Servings people

Ingredients

1 cup Leftover rice
½ cup Mixed vegetable
½ tsp Red chili powder, garam masala
2 tbsp Corn flour
Salt : as per taste
Oil for frying

Instructions

Chop vegetable which available.
In blender add rice vegetable, rice and blend coarsely
In bowl add rice mixture and all powders and flour mix well
Now divide equal and make cutlet shape which you like
Now heat pan and add oil and shallow fry
Now the crispy Vegetable rice Cutlet is ready to serve.

Tried this recipe?Let us know how it was!

Vegetable Rice Cutlet